normally $3.59/lb. Aging the meat is not necessary if the meat is to be ground or cured/smoked such as for jerky or snack stix. For this reason, the demand for elk meat is increasing among health conscious consumers. (Add number of lbs. Elk Stew Meat – $10.50 lb. on the hanging weight (carcass weight) for split 1/2's of beef and halves of beef.Based on approximate weights and estimates, you should budget around $590.00 for a split 1/2 of beef and around $1180.00 for a 1/2 beef. Elk Meat.

Menu. Elk meat has very little or no internal fat. The prices depend on both the supplier and the cut of meat that you select, but elk meat generally does cost more than other types of meat like beef or pork. All of our elk are processed under USDA inspection, and our label bears the USDA stamp. 410 Plum Lane Bellville, Texas 77418 Telephone: (281) 667-8841, David, Ranch Manager in Qty) Qty: Elk Carcass – (200-250 lb.
At current prices raising elk for velvet or meat is at best a break even project. Go.

All our burgers are contain no carbohydrates and are gluten free. average) $9.50 lb. Elk meat is distinctively different in that it has a richer sweeter flavour, but interchangeable with other red meat in your own favourite recipes.
Antelope Hot Italian Sausage - 14 to 16 ozs. Antelope meat is not only rich in proteins, but also low in fat cholesterol. Lean Elk Diced Steak (500g) Price: £24.65. Once a diet of our native Americans , now part of our healthy lean diet. Elk is a Very Tender meat, Lean and Protein Rich. Elk is High in protein, iron and vitamin B. The prices basically depend on the cut of the meat and the supplier you choose. in Qty)Price is based on hanging carcass weight We sell elk meat by the whole, half, or by the pound (when available). Currently, from a meat and potatoes point of view, a “twenty-pound” bull produces about $300 of cash flow annually with no detriment to the animal. Elk is low in fat and cholesterol - … Our elk are fed natural feeds with no added antibiotics and no hormonal implants are used. If purchasing online, for example, one pound of ground elk costs around $10–$15 while elk tenderloin runs around $20–$50 per pound. About Kezie Delivery Information Contact Us ... Price: £12.45. (Add number of lbs. Elk meat is not only tasty, but is lower in fat, cholesterol, and calories than "traditional" red meats. Cooking time for elk … We are currently only charging $3.19/lb. BEEF SALE!! Farm Raised Elk Meat. Delicious When Cooked Rare. Velvet antler is living, growing tissue. Elk is a delicious, full-flavoured red meat with a hint of sweetness; it is not gamey in flavour. 2 Elk Burgers, 228g Price: £3.79. Pot roasting or stewing will also render it tender without aging. In most of the online shops, one pound of elk meat in ground form costs about $10 to $15.
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